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Southern Shepherds Pie

What’s better than Shepherds Pie? Shepherds Pie covered in cornbread!!

Ingredients

  • 1 lb ground beef – cooked
  • 1 lb ground sausage- cooked
  • 2 cans cream corn
  • 1 can rotel
  • 1 jiffy cornbread package
  • Cheese

Preheat oven to 400 degrees F. Mix together cooked meats, corn, and rotel. Prepare cornbread. Place meat mixture in 9×13 pan. Spread cornbread on top of meat mixture. Cook for 10-12 minutes. Remove from oven, add cheese, and bake for another 5-7 minutes.

Such an easy dinner dish! Enjoy!

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